Our Menu
Gluten Free (GF), Vegetarian (V)
Shared Plates
Fried Calamari
$17.00
Artichoke, castelvetrano olive, pepita romesco
Chickpea & Cannellini Bean Hummus
$14.00
Olive tapenade, crispy garbanzo beans, pasta chips
Baked Brie
$15.00
Ginger pear compote, spicy honey drizzle, toasted almonds, toast points
Meatballs
$14.00
Beef & pork meatballs, herbed ricotta, pomodoro, basil, parmesan, grilled ciabatta
Baked Crab Dip
$21.00
Red bell pepper, fresh basil, ricotta, mozzarella, fontina, cream cheese, fried pasta chips
Charcuterie
$17.00
prosciutto, salami, soppressata, Seikel’s mustard, pickled vegetables, olives, toast points | Add Artisan Cheese: One +$3.00, Two +$6.00, Three +$9.00
Soup & Salad
Add Grilled Chicken +$8.00 | Shrimp +$8.00 | Salmon +$10.00
Italian Wedding Soup
Pulled chicken, beef & pork meatballs, spinach, orzo, shaved parmesan • Cup $6.00 | Bowl $8.00
Caesar
$10.00
Romaine, caesar dressing, herb croutons, shaved parmesan
Mixed Greens (GF)
$7.00
Golden balsamic vinaigrette, shaved parmesan
Bibb Salad (GF)
$14.00
Roasted garlic, crumbled feta, pine nuts, basil oil, roasted red pepper oil, bibb lettuce
Poached Pear Salad (GF)
$14.00
Red wine poached pear, blue cheese, candied walnuts, mixed greens, golden balsamic vinaigrette
Spinach & Mushroom Salad
$15.00
Warm local mushrooms, dijon bacon vinaigrette, goat cheese, bacon crumble, ciabatta crouton
Brick Oven Roman-Style Pizza
Breakfast Pizza
$16.00
Bacon, scrambled egg, grilled onions & peppers, Tillamook cheddar, mozzarella, red sauce
White Clam
$21.00
Mozzarella, stracciatella, red chili flake, lemon, garlic oil, thyme
Pear & Prosciutto
$18.00
Caramelized onion, fontina, gorgonzola, fresh thyme, garlic oil, spicy honey
Mortadella
$17.00
Pistachio, stracciatella, parmesan cream, mozzarella, fresh basil
Italian Meats
$19.00
Pepperoni, salami, sausage, capicola, hot cherry pepper, mozzarella, red sauce
Local Mushroom
$17.00
Fontina, mozzarella, caramelized onion, garlic oil, fresh arugula
Autumn Vegetable
$16.00
Roasted butternut squash, brussels sprouts, local mushrooms, fingerling potatoes, black olive tapenade, crispy garbanzo, chickpea & cannelini bean hummus, fontina, romesco, goat cheese
Spicy Italian Sausage
$19.00
Calabrian chili, fresh garlic, castelvetrano olive, sundried tomato, red chili flake, mozzarella, garlic oil, parmesan cream drizzle
Sandwiches
Your choice of soup, fresh fruit, mixed greens, Caesar or breakfast potato hash
Brunch Burger
$16.00
Bacon, fried egg, pesto aioli, calabrian aioli, tillamook cheddar, brioche bun.
Muffaletta
$17.00
Capicola, salami, bacon, mozzarella, olive tapenade, calabrian aioli, fried egg, focaccia
Smoked Salmon Toast
$16.00
Cream cheese, pickled onion, capers, arugula, hard boiled egg, sourdough
Pasta
Braised Beef Short Rib
$18.00
Spicy pomodoro sauce, rigatoni, crumbled goat cheese
Chicken Scallopini
$19.00
Caper, sundried tomato, garlic red chili cream, linguini, shaved parmesan
Pasta Carbonara
$16.00
Pancetta, parmesan, peas, egg yolk, linguine
Brunch
Belgian Waffle
$16.00
Strawberry & basil compote, fresh wipped cream, bacon
Classico
$14.00
Two eggs, bacon, potato hash, buttermilk biscuit, black pepper gravy
Stella Benedict (GF)
$16.00
Poached eggs, prosciutto, herbed polenta cake, hollandaise, potato hash
Steak Hash Skillet (GF)
$21.00
Two fried eggs, red & green bell pepper, onion, potato
Tomahawk Pork Chop
$25.00
Fried eggs, black pepper gravy, potato hash, buttermilk biscuit
Chicken & Waffle
$18.00
Fried chicken breast, spicy honey drizzle, maple syrup, butter, crispy shallots
Gluten Free (GF), Vegetarian (V) | If you have food allergies please alert your server before placing your order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
Shared Plates
Baked Brie
$15.00
Ginger pear compote, spicey honey drizzle, toasted pecans, toast points
Baked Crab Dip
$21.00
red bell pepper, fresh basil, rocotta, mozzarella, fonitina, cream cheese, fried pasta chips
Fried Calamari
$17.00
Artichoke, castelvetrano olive, pepita romesco
Meatballs
$14.00
Beef & pork meatballs, herbed ricotta, pomodoro, basil, parmesan, grilled ciabatta
Charcuterie
$17.00
Prosciutto, salami, soppressata, Seikel’s mustard, pickled vegetables, olives, toast points | Add Artisan Cheese: One +$3.00, Two +$6.00, Three +$9.00
Soup & Salad
Add Grilled Chicken +$8.00 | Shrimp +$8.00 | Salmon +$10.00
Caesar
$10.00
Romaine, caesar dressing, herb croutons, shaved parmesan
Mixed Greens (GF)
$7.00
Golden balsamic vinaigrette, shaved parmesan
Bibb Salad (GF)
$14.00
Roasted garlic, crumbled feta, pine nuts, basil oil, roasted red pepper oil, bibb lettuce
Poached Pear Salad (GF)
$14.00
Red wine poached pear, gorgonzola, candied walnuts, mixed greens, golden balsamic vinaigrette
Italian Wedding Soup
$6.00/Cup
$8.00/Bowl
Pulled chicken, beef & pork meatballs, spinach, orzo, shaved parmesan Cup-6/Bowl-8
Spinach & Mushroom Salad
$15.00
Warm local mushrooms, dijon bacon vinaigrette, goat cheese, bacon crumble, ciabatta crouton
Oak Fired Pizzas
Pear & Prosciutto
$18.00
Caramelized onion, fontina, gorgonzola, fresh thyme, garlic oil, spicy honey
Mortadella
$17.00
Pistachio, stracciatella, parmesan cream, mozzarella, fresh basil
Italian Meats
$18.00
Pepperoni, salami, sausage, capicola, hot cherry pepper, mozzarella, red sauce
White Clam
$21.00
Mozzarella, stracciatella, red chili flake, lemon, garlic oil, thyme
Local Mushroom
$17.00
fontina, mozzarella, caramelized onion, garlic oil, fresh arugula
Spicy Italian Sausage
$18.00
Calabrian chili, fresh garlic, castelvetrano olive, tomato, red chili flake, garlic oil, mozzarella, parmesan cream drizzle
Autumn Vegetable
$16.00
Roasted butternut squash, brussels sprout, local mushroom, fingerling potato, black olive tapenade, crispy garbanzo, chickpea & cannelini bean hummus, fontina, romesco, goat cheese
Pasta
Braised Beef Short Rib
$24.00
Spicy pomodoro sauce, rigatoni, crumbled goat cheese
Chicken Scallopini
$25.00
Caper, cherry tomato, garlic red chili cream, linguini, shaved parmesan
Italian Sausage
$22.00
Mushroom, arugula, red wine veal demi-glace , fettuccine, shaved parmesan
Butternut Squash Ravioli
$19.00
Spinach, sage brown butter, manchego, rye crouton
Sausage "White Lasagna"
$22.00
Spinach, caramelized onion, garlic, herbed ricotta, mozzarella, pecorino romano
"Clam Chowder" Gnocchi
$27.00
Pancetta, carrot, celery, onion, thyme cream, crispy potato gnocchi
Local Mushroom Risotto
$23.00
Parmesan cream, mushroom brodo, white truffle breadcrumbs
Mains
Pan Seared Salmon (GF)
$30.00
Crispy risotto, wilted pine nut spinach, roasted red pepper cream, ricotta
Tomahawk Pork Chop (GF)
$32.00
Cranberry and fig chianti compote, brie cream, shaved brussels sprout, smashed fingerling potato, balsamic reduction
8oz Bistro Filet (GF)
$35.00
Pan seared & sliced teres major, cream cheese & chive whipped potatoes, red wine braised mushrooms, oven roasted carrot, red wine veal demi-glace
Veal Piccata
$31.00
Parsley orzo, sauteed green beans
Roasted Cornish Hen
$28.00
Prickly pear & pomegranate glaze, dried fruit & olive ciabatta stuffing, chicken demi-glace
A La Carte
Quinoa & Parsley Tabbouleh (GF)
$7.00
Fingerling Potato & summer vegetable salad (GF)
$7.00
Grilled Broccolini (GF)
$7.00
Grilled Summer Squash (GF)
$7.00
Creamy Mascarpone Polenta (GF)
$7.00
Artichoke Trifolati (GF)
$7.00