Our Menu
Gluten Free (GF), Vegetarian (V)
Shared Plates
Baked Brie
$15.00
Ginger pear compote, spicey honey drizzle, toasted pecans, toast points
Lump Crabcakes
$24.00
Basil pesto, calabrese aioli, arugula salad
Fried Calamari
$17.00
Artichoke, castelvetrano olive, pepita romesco

Meatballs
$14.00
Beef & pork meatballs, herbed ricotta, pomodoro, basil, parmesan, grilled ciabatta

Charcuterie
$17.00
Prosciutto, salami, soppressata, Seikel’s mustard, pickled vegetables, olives, toast points | Add Artisan Cheese: One +$3.00, Two +$6.00, Three +$9.00
Soup & Salad
Add Grilled Chicken +$8.00 | Shrimp +$8.00 | Salmon +$10.00
Parsnip Soup (GF)
Crispy carrot, pine nuts, paprika oil • Cup $5.00 | Bowl $8.00
Caesar
$8.00
Romaine, caesar dressing, herb croutons, shaved parmesan
Mixed Greens (GF)
$7.00
Golden balsamic vinaigrette, shaved parmesan
Lentil & Goat Cheese (GF)
$10.00
Grilled red onion, mixed greens, goat cheese, golden balsamic vinaigrette
Warm Mushroom (GF)
$12.00
Arugula, almonds, manchego, crispy leek, ciabatta crouton, red wine vinaigrette
Grilled Pear Salad (GF)
$13.00
Red & green leaf baby butter lettuce, crispy fried shallot, balsamic cranberry, roasted pumpkin seed, feta, honey thyme vinaigrette
Oak Fired Pizzas
Pear & Prosciutto
$18.00
Caramelized onion, fontina, gorgonzola, fresh thyme, garlic oil, spicy honey
Grilled Chicken
$17.00
Shaved brussels sprouts, sun dried tomato, red chili flake, fontina, parmesan cream

Italian Meats
$18.00
Pepperoni, salami, sausage, capicola, hot cherry pepper, mozzarella, red sauce
Mediterranean
$17.00
Fresh red onion, kalamata olive, arugula gremolata, ricotta, feta, mozzarella, pepita romesco
Winter Vegetable
$16.00
Roasted butternut squash, cauliflower & kale, sweet pepper, goat cheese, mozzarella, red sauce, basil almond pesto
Spicy Italian Sausage
$18.00
Calabrian chili, fresh garlic, castelvetrano olive, tomato, red chili flake, garlic oil, mozzarella, parmesan cream drizzle
Sandwiches
Your choice of Soup, Fresh Fruit, Mixed Greens, Caesar or Breakfast Potato Hash.
Brunch Burger
$16.00
Bacon, fried egg, pesto aioli, calabrian aioli, tillamook cheddar, brioche bun.
Smoked Salmon Sandwich
$16.00
Roasted tomato, bacon, greens, grilled red onion, pesto aioli, brioche bun.
Green Eggs & Prosciutto Sandwich
$16.00
Basil pesto scrambled eggs, provolone, grilled red onion, wilted greens, calabrian aioli, brioche bun.
Pasta
Chicken Scallopini
$18.00
Caper, cherry tomato, garlic red chili cream, linguini, shaved parmesan.

Braised Beef Short Rib
$17.00
Spicy pomodoro sauce, rigatoni, goat cheese.
Weekend Brunch
Lemon Ricotta Waffle
$16.00
Blueberry maple syrup, lemon curd, fresh whipped cream.
Dutch Bambino
$15.00
Chocolate chips, orange segments, orange liqueur whipped cream.
Classico
$14.00
Two eggs, bacon, potato hash, buttermilk biscuit, black pepper gravy.
Stella Benedict (GF)
$16.00
Poached eggs, prosciutto, mushroom polenta cake, hollandaise, potato hash.
Crab Cake Benedict
$21.00
Poached eggs, red pepper hollandaise, wilted greens.
Sirloin
$24.00/6 oz
Fried eggs, grilled peppers & red onion, black pepper gravy, potato hash.
Tomahawk Pork Chop
$25.00
Fried eggs, black pepper gravy, potato hash, buttermilk biscuit.
Braised Short Rib (GF)
$18.00
Creamy polenta, poached eggs, red pepper hollandaise, crsip leeks.
Drinks
Mimosa by the Bottle
$20.00
Mimosa
$3.00
House Bloody Mary
$9.00
Cappuccino
$5.00
Gluten Free (GF), Vegetarian (V) | If you have food allergies please alert your server before placing your order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.
Shared Plates
Baked Brie
$15.00
Ginger pear compote, spicey honey drizzle, toasted pecans, toast points
Lump Crabcakes
$24.00
Basil pesto, calabrese aioli, arugula salad
Fried Calamari
$17.00
Artichoke, castelvetrano olive, pepita romesco

Meatballs
$14.00
Beef & pork meatballs, herbed ricotta, pomodoro, basil, parmesan, grilled ciabatta

Charcuterie
$17.00
Prosciutto, salami, soppressata, Seikel’s mustard, pickled vegetables, olives, toast points | Add Artisan Cheese: One +$3.00, Two +$6.00, Three +$9.00
Soup & Salad
Add Grilled Chicken +$8.00 | Shrimp +$8.00 | Salmon +$10.00
Caesar
$8.00
Romaine, caesar dressing, herb croutons, shaved parmesan
Mixed Greens (GF)
$7.00
Golden balsamic vinaigrette, shaved parmesan
Beet & Green Bean Salad (GF)
$12.00
Wine poached beets, hericot vert, sunflower seeds, mixed greens, feta, black pepper-dijon vinaigrette
Spring Berry Salad (GF)
$13.00
Balsamic strawberries, blueberries, chopped hazelnuts, mixed greens, goat cheese, honey-thyme vinaigrette.
Chopped Salad (GF)
$12.00
Radicchio, iceberg, mixed greens, pepperoncini, cherry tomato, garbanzo bean, smoked provolone, red wine vinaigrette
Minestone Primavera
$5.00/Cup
$8.00/Bowl
Garbanzo beans, mixed spring vegetables, vegetable broth, herbed Boursin crostini Cup-5/Bowl-8
Oak Fired Pizzas
Plum & Prosciutto
$18.00
Caramelized onion, fontina, gorgonzola, fresh thyme, garlic oil, spicy honey
Smoked Chicken
$17.00
Roasted potatoes, pickled red onion, smoked provolone, fontina, arugula-walnut pesto

Italian Meats
$18.00
Pepperoni, salami, sausage, capicola, hot cherry pepper, mozzarella, red sauce
Bianca Picante
$17.00
Mozzarella, fontina, feta, fresno peppers, parmesan cream, honey balsamic drizzle
Roasted Cherry Tomato & Basil
$16.00
Fresh mozzarella, garlic confit, fresh basil
Spicy Italian Sausage
$18.00
Calabrian chili, fresh garlic, castelvetrano olive, tomato, red chili flake, garlic oil, mozzarella, parmesan cream drizzle
Pasta

Braised Beef Short Rib
$24.00
Spicy pomodoro sauce, rigatoni, crumbled goat cheese
Chicken Scallopini
$25.00
Caper, sun-dried tomato, garlic red chili cream, linguini, shaved parmesan
Italian Sausage
$22.00
Mushroom, arugula, white wine garlic butter, fettuccine, shaved parmesan
Shrimp Risotto (GF)
$26.00
Sweet pepper, shallot, red chili flake, lobster cream, shaved parmesan
Spring Vegetable Ricotta Ravioli
$21.00
Spring vegetables, castelvetrano olive, garlic, lemon, poached egg
Smoked Chicken Lasagna
$22.00
Mushroom, spinach, garlic cream, herbed ricotta, pecorino romano
Bacon & Spring Pea Cavatappi
$19.00
fontina & parmesan cream, toasted bread crumbs, shaved parmesan
Mains
Pan Seared Salmon (GF)
$28.00
Sauteed seasonal vegetables, arugula-walnut pesto cream
Grilled Half Chicken (GF)
$26.00
tri-color fingerling potatoes, radicchio, whipped ricotta, campari-orange glaze
Tomahawk Pork Chop (GF)
$32.00
Roasted sweet peppers & onion, parmesan polenta cake, honey-dijon glaze.
7oz Beef Tenderloin Filet (GF)
$48.00
Parmesan risotto, roasted garlic & lemon swiss chard, gorgonzola compound butter
Braised Lamb Shank
$38.00
Farro, crispy artichoke, cucumber-dill greek yogurt, feta, mint oil
A La Carte
Creamy Polenta (GF)
$7.00
Sauteed Spring Vegetables (GF)
$7.00
Roasted Garlic & Lemon Swiss Chard (GF)
$7.00
Parmesan Risotto (GF)
$7.00
Grilled Asparagus (GF)
$7.00
Tri-color Fingerling Potatoes (GF)
$7.00
Cauliflower & Pine Nut Cous-Cous
$7.00