Our Menu
Oak Fired Pizza
Perfect as a starter.
Apple & Prosciutto
$17.00
Caramelized onion, thyme, garlic oil, gorgonzola, fontina, spicy honey drizzle.
Italian Meats
$18.00
Pepperoni, salami, Italian sausage, capicola, hot cherry peppers, red sauce, mozzarella.
Short Rib
$18.00
Pickled fresno peppers, fontina, mozzarella, roasted garlic cream, honey balsamic drizzle
Roasted Chicken
$17.00
Zesty salami cotto, mozzarella, garlic oil, castelvetrano olive relish
Autumn Vegetable
$16.00
roasted butternut squash, red bell pepper & cauliflower, baby kale, goat cheese, mozzarella, red sauce, spicy pumpkin seeds
Italian Sausage
$17.00
roasted crimini & shiitake mushrooms, caramelized onion jam, fontina, garlic oil, fresh arugula
Shared Plates
Artisan Cheese
$16.00
Dried fruit, nuts, honey, organic greens, toast points.
House Ground Meatballs
$14.00
Beef & pork meatballs, herbed ricotta, spicy pomodoro, fresh basil, shaved parmesan, grilled ciabatta bread.
Brick Oven Baked Brie
$14.00
fruit & ginger compote, spicy honey drizzle, almonds, toast points.
Charcuterie
$17.00
Prosciutto, salami, soppressata, Seikel's mustard, pickled vegetables, toast points.
Duck Confit & Cauliflower
$15.00
shredded confit duck, roasted cauliflower, local chestnut mushrooms, caramelized onion jam, cauliflower & goat cheese puree, chives -- Gluten Free
Salad
Add: Grilled Chicken +$8.00 | Shrimp +$8.00 | Salmon +$12.00
Caesar
$7.00
Romaine, Caesar dressing, herb croutons, shaved parmesan.
Italian Sausage & Lentil Soup
$5.00/+
Cup - $5.00 | Bowl - $8.00 • tomato, vegetable stock, shaved parmesan.
Mediterranean Chopped Salad
$14.00
Gluten-Free • Olive, sundried tomato, caper, grilled red onion, feta, mixed greens, red wine vinaigrette.
Organic Greens
$6.00
Gluten-Free • Golden balsamic vinaigrette, shaved parmesan.
Autumn Harvest Salad
$14.00
honeycrisp apples, butternut squash, dried cranberries, toasted pumpkin seeds, kale, gorgonzola, Seikel’s mustard-black pepper vinaigrette
Warm Mushroom Salad
$14.00
crimini, shiitake & local chestnut mushrooms, farro, arugula, balsamic reduction
Pasta
Italian Sausage
$19.00
mushroom, arugula, red wine veal glaze reduction, fettuccine, shaved parmesan
Chicken Scallopini
$24.00
Caper, sundried tomato, garlic red chili cream, linguini, shaved parmesan.
Pumpkin Ravioli
$19.00
hazelnut-sage pesto, gorgonzola, toasted hazelnut crumb
Short Rib Ragout
$22.00
Tomato braised beef, red chili flake, rigatoni, Lovera goat cheese.
Duck Confit Risotto
$26.00
local chestnut mushrooms, red wine veal glaze reduction, porcini herbed mascarpone, grated pecorino romano -- Gluten Free
Wild Boar Bolognese
$24.00
tomato, red wine, fettuccine, fontina cream, herbed bread crumbs
Roasted Chicken Rigatoni
$23.00
crispy pancetta, kale, mushrooms, roasted red bell pepper cream, hazelnut crumb
Lasagna Decostruito
$24.00
beef & pork ragu, five cheese cream, herbed ricotta, pomodoro, grated pecorino romano
Lunch Sandwiches
Available until 4 pm • Served with choice of Soup, Mixed Greens, Caesar Salad or Pasta Salad.
Pan Roasted Salmon
$16.00
Peppered bacon, Roma tomato, rosemary lemon aioli, arugula, brioche bun.
Grilled Three Cheese, Bacon & Tomato
$15.00
Fontina, mozzarella, ricotta, hazelnut sage pesto, wheatberry bread.
Roasted Portobello
$13.00
balsamic marinated portobello, roasted eggplant, roma tomato & red bell pepper, grilled red onion, provolone, basil pesto, brioche bun
Chicken Burger
$16.00
House ground chicken, bacon, provolone, arugula, hot cherry pepper, dijonaise, brioche bun.
House Roasted Turkey Wrap
$14.00
Fontina, arugula, sundried tomato & almond pesto, sundried tomato basil wrap.
Dinner Entrees
Available after 4 pm.
Grilled Lamb T-Bones
$30.00
two petite t-bones, grilled asparagus, cauliflower & goat cheese puree, cherry veal glaze, arugula gremolata -- Gluten Free
Tomahawk Pork Chop
$27.00
Roasted fondant fingerling potatoes, rosemary lemon aioli, Seikel's mustard glaze. -- Gluten Free
Chicken Cacciatore
$26.00
frenched breast, kalamata olive, tomato, shallots, rosemary-provolone polenta, chives -- Gluten Free
Spice Crusted Steelhead Trout
$28.00
roasted brussels sprouts, pancetta, lemon- caperberry brown butter, pecorino romano -- Gluten Free
Boneless Beef Short Rib
$26.00
toasted fregula pasta pearls, red wine jus, pickled
fresno peppers, shaved parmesan
Dessert
Stella Candy Bar
$10.00
Dark chocolate ganache, peanut butter mousse, vanilla honeycomb, sea salt caramel gelato. -- Gluten Free
Fruit Tart
$12.00
Seasonal fruit, vanilla bean gelato.
Limoncello Ricotta Cheesecake
$12.00
Fresh whipped cream, berries, candied lemon.
Tiramisu
$10.00
Sponge cake, mascarpone cream, Kahlua, rum, espresso.
Weekend Brunch
Available from 10:30 to 2:30 on Saturday and Sunday
Grilled Lamb T-Bone
$19.00
Gluten-Free • Petite 6 oz t-bone, potato hash, poached eggs, black pepper & roasted garlic hollandaise
Poached Egg Bruschetta
$15.00
Gluten-Free • two eggs poached in tomato brodo, crispy prosciutto, grilled ciabatta, pea shoots
Roasted Turkey Benedict
$16.00
Herbed ricotta, buttermilk biscuit, poached eggs, black pepper & roasted garlic hollandaise, potato hash.
Brunch Wrap
$14.00
Italian sausage, scrambled eggs, brunch potatoes, roasted red bell pepper, caramelized onion, fontina, fresh fruit.
Classico
$12.00
Two eggs, bacon, potato hash, buttermilk biscuit.
"Italian" Toast
$14.00
Nutella, fresh strawberries, toasted hazelnuts, whipped cream, served with bacon.
Tomahawk Pork Chop
$24.00
two sunnyside up eggs, n’duja sausage gravy, buttermilk biscuit