Join us  on Monday, March 31 at 6:30 pm. $65 per person plus tax &gratuity.

THE ORIGINAL
SMALL BATCH
BOURBON COLLECTION

CHEF: SAM SALINAS

Monday, March 31th, 2014
6:30 cocktail / 7:00 dinner

Enjoy
Five Great Courses
Five Great Bourbons

Knob Creek Rye Sazerac
Basil Hayden 80°, 8 yrs
Knob Creek 100°, 9 yrs
Baker’s 107°, 7 years
Booker’s 121 – 127°, 6 – 8 yrs

A small batch bourbon is made for the true connoisseur, every sip a testament to the work and love that has gone into each handcrafted bottle. Formed by the perfect blending of art and science, Knob Creek®, Basil Hayden’s®, Booker’s® and Baker’s® are each made from their own special, time-honored recipes – some dating back two centuries – providing distinctive aromas and tastes to tempt the most discriminating palate.

As the name suggests, these ultra-premium, small batch bourbons are made in limited quantities. Aged from six to nine years in new, charred American white oak barrels, each is characteristic of pre-Prohibition whiskey, with strong, rich flavors and aromas. A small batch bourbon is a complex balance of taste and flavor.